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Secret matcha (25g)
$35.00 CAD
8 units left in stock
Product Details
A rare and limited-edition Japanese ceremonial matcha sourced from Ise, Mie Prefecture.
Crafted from Asahi and Gokou cultivars, this matcha delivers bold, raw character with a creamy texture and low astringency.
Only 20 cans available.
This ceremonial master-grade matcha offers an expressive cup with depth and intensity, balanced by a smooth, rounded mouthfeel.
Its profile is vibrant yet refined, making it ideal for those seeking a more powerful and authentic matcha experience.
This matcha is part of our Japanese matcha collection, curated from small family farms and produced in limited quantities to preserve quality and freshness.
How to use
1. Whisk the Powder
Sift 2 tsp of hojicha powder into a bowl. Add 60 ml of hot water (75°C) not too hot - and whisk until smooth and slightly frothy.
If you are feeling wild, our favourite ratio is 2,5g of Matcha or Hojicha for 28g of water for a more thick and creamy paste, intense flavor
2. Steam Your Milk
Heat 2/3 cup of your favorite milk until creamy with microfoam.
3. Pour & Enjoy
Slowly pour the steamed milk over the whisked hojicha. Sweeten to taste if you want!
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Frequently asked questions
What is the difference between matcha and hojicha?
Matcha is a vibrant green powder made from finely ground shade-grown tea leaves, while hojicha is a roasted green tea with a toasty, amber color and mellow flavor.
What are the benefits of drinking Hojicha? (Other than being cozy and delicious)
Hojicha is a low-caffeine roasted green tea that's gentle on the stomach and promotes calm focus thanks to its L-theanine content. Rich in antioxidants and naturally free from additives, it supports digestion, mental clarity, and even oral health, all with a smooth, toasty flavor.